Agricultural Production Crop Production

Crop Management

Crop management hinges on the availability of water. For example, optimal plant populations will vary depending on the quantity of water available during the growing season.

Soils School to Feature Soil, Water and Nutrient Management Concepts

woman on farm
In this two-day course, NU experts will be discussing the latest research on soil fertility, precision ag for nitrogen management, cover crop effects on soil, soil carbon sequestration and more.

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Crop Residue Removal: Its Effect on Soil and Water Quality

raking cornstalk residue. photo credit: Leslie Johnson
Some crop growers have always removed crop residue for animal feed and bedding. Crop residue removal should be done in such a way that it benefits the grower without negatively impacting the health and productivity of the soil as well as the environment.

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Yucca Control and Fall Irrigation

Fall frosts have ended the life cycle of many annual plants. In some cases, below-freezing temperatures have reduced insect numbers and finally ended the harvest challenges of extended green soybean stems and corn plants. Despite the cold nighttime temperatures, many crops are still growing. So, the question arises: “How much irrigation should be applied in late fall for perennial and winter annual crops like alfalfa, wheat, rye and triticale?”

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How To Adjust Rental Payments When Tenants Own the Center Pivot

Center pivots comprise three main components: the pump, power unit and pivot. Traditionally on leased cropland, the landowner owns the pump and pivot. Depending on the area of Nebraska and available energy sources, the power unit may be owned by the landowner or tenant. Ownership of the pump and pivot by the landowner creates greater flexibility for the management of the land when terminating the tenant or selling the property.

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Using a Cornstalk Nitrate Test to Evaluate Nitrogen Management Decisions

cornstalk sample cutting
At the end of the season, a nitrate test can help determine whether the crop was under-, adequately or over-fertilized with nitrogen, resulting in the potential to significantly reduce input costs.

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